The Journal of Allergy and Clinical Immunology
Volume 94, Issue 4 , Pages 666-668, October 1994

The use of epinephrine in the treatment of anaphylaxis

From the American Academy of Allergy and Immunology U.S.A.

Article Outline

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References 

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  3. Yunginger JW, Sweeney KG, Sturner WQ, et al.  Fatal food-induced anaphylaxis. JAMA. 1988;260:1450–1452
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  7. Sampson HA, Mendelson L, Rosen JP. Fatal and near-fatal reactions to food in children and adolescents. N Engl J Med. 1992;327:380–384
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  9. Austen KF. Systemic anaphylaxis in the human being. N Engl J Med. 1974;291:661–664
  10. Parrish HM. Analysis of 460 fatalities from venomous animals in the United States. Am J Med Sci. 1963;35:129–143
  11. Barach EM, Nowak RM, Lee TG, Tomlanovich MC. Epinephrine for treatment of anaphylactic shock. JAMA. 1984;251:2118–2122
  12. American Academy of Pediatrics Committee on School Health . Guidelines for Urgent Care in School. Pediatrics. 1990;86:999–1000
  13. Hutcheson PS, Slavin RG. Lack of preventive measures given to patients with stinging insect anaphylaxis in hospital emergency rooms. Ann Allergy. 1990;64:306–310

 Prepared for the Insect Committee, Anaphylaxis Committee, and Adverse Reactions to Foods Committee of the Food, Drug and Anaphylaxis Interest Section under the direction of: David B.K. Golden, MD, Howard J. Schwartz, MD, David F. Graft, MD, and S. Allen Bock, MD.

PII: 0091-6749(94)90172-4

The Journal of Allergy and Clinical Immunology
Volume 94, Issue 4 , Pages 666-668, October 1994